Media
Articles
It is natural, given its name, to think of agroecology as a more ecological way of food growing. There is also a tendency in Europe, and particularly in the UK, to equate the two.
I have noticed this in academic circles, from which the science of agroecology was mostly about using an ecological framework (i.e. studying the relationships between organisms) to analyse and improve agricultural systems (though there are more holistic agroecological departments that have established themselves more recently, such as the Centre for Agroecology, Water and Resilience at Coventry University).
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I have noticed this in academic circles, from which the science of agroecology was mostly about using an ecological framework (i.e. studying the relationships between organisms) to analyse and improve agricultural systems (though there are more holistic agroecological departments that have established themselves more recently, such as the Centre for Agroecology, Water and Resilience at Coventry University).
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Pasado, presente y futuro de territorios rurales tras desastres no naturales
Lucas Sebastián Worsdell
En tiempos de crisis, muchos actores descienden sobre comunidades afectadas para imponer sus formas de ser a la población con algún objetivo particular. A menudo, se presentan como salvadores los propios responsables de los desastres. ¿Cómo podemos cambiar las narrativas de las crisis y superar los ciclos de deterioro y opresión? ¿Cómo podemos buscar nuevos caminos hacia el pasado, el presente y el futuro? Explorar estos aspectos y las perspectivas de quienes nos rodean pueden cultivar una imaginación radical que aclare nuestros conceptos de la alimentación, la autonomía y el territorio.
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Podcast
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Aryo Feldman
The Rural is Radical - Table Companions Episode 1
Aryo Feldman
Stories of Community Food Activism: A podcast that links you to people and organisations that are changing our relationships to food and the land.
LISTEN HERE